Hello, a 7-minute walk from Sasang Bus Terminal in western Busan and Sasang Station, the last stop on the Busan Gimhae Light Rail, which connects Sasang Subway Station and Gimhae International Airport, is a restaurant specializing in wheat noodles, which represent summer in Busan.
![Milmyeon Village](https://korea.tabi.kr/wp-content/uploads/2023/09/milmyeon.jpg)
![Milmyeon Village](https://korea.tabi.kr/wp-content/uploads/2023/09/milmyeon1.jpg)
![Milmyeon Village](https://korea.tabi.kr/wp-content/uploads/2023/09/milmyeon3.jpg)
![Milmyeon Village](https://korea.tabi.kr/wp-content/uploads/2023/09/milmyeon6.jpg)
Milmyeon is one of Busan’s representative cold noodles, and the noodles are made with a machine that pulls the kneaded wheat right out of the noodles when you order, giving them a chewy, bouncy texture. The restaurant’s nutritious, cool broth is paired with sliced pork, boiled eggs, and spicy seasonings to create a delicious milmyeon.
The restaurant is only open for lunch and is closed during the winter months.
Name | 밀면촌 milmyeonchon |
Address | 부산시 사상구 새벽로202번길 14 14, Saebyeok-ro 202beon-gil, Sasang-gu, Busan |
Tel | 051-311-1367 |
Business hours | 3月‐10月 10:30-15:00 |
Holiday | the second and fourth Mondays of every month from November to February in winter |
Menu | korean | |
Wheat noodles | 밀면 Milmyeon | 7,000 Won |
Bibim Wheat noodles | 비빔밀면 bi-bim-mil-myeon | 7,000 Won |
noodles only | 사리 sari | 1,000 Won |
A Double Wheat noodles | 곱배기 gopbaegi | 8,000 Won |
How to get there + 7 minutes walk from Exit 1 of Busan Subway Line 2 Sasan Station
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